Join us for a cosy and flavourful evening at The Hub, as we come together for a French cooking workshop in collaboration with the Erasmus Sustainability Hub. This edition offers alumni the opportunity to explore the richness of French cuisine in a warm and informal setting on the Erasmus University campus.
During the workshop, you will prepare and enjoy a selection of French favourites together, including a fresh salad, a savoury quiche and a sweet treat to finish. All dishes are plant-based, seasonal and made with care, making this an evening that brings together good food, connection and positive impact.
Whether you come to learn new kitchen skills, meet new people or simply enjoy a relaxed evening around food, the workshop is designed to offer a welcoming and memorable experience.
Please note: spots are very limited, so make sure to register in time.
Programme
16:45 Walk-in
17:00–19:30 French cooking workshop and shared dinner
Who is this for?
All Erasmus alumni with an interest in food, sustainability, culture or a meaningful evening in good company.
Date, time & location
Wednesday 8 April
16:45–19:30
The Hub, Ground Floor, Mandeville Building, Erasmus University campus
Tickets & registration
The Erasmus Alumni Club has a very limited number of reserved places available for this event. This event is free, registration is required.
Because capacity is extremely limited and ingredients are purchased in advance, we kindly ask you to register only if you are sure you can attend. If you register but do not attend without cancelling in advance, a €10 no-show fee will be charged.
Is this your first time? (External guests)
If you’re an external visitor and would like to attend, please register as an external guest to get your ticket.This does not make you a member of the Erasmus Alumni Club. It simply creates an account so you can register for events.